Join us for our seasonal Friday Night Fish Frys taking place every Friday from February 24 to March 30, 2018.
Enjoy a complete dinner with all-you-can-eat batter-fried cod, potato, onion rings, beans, coleslaw, and dessert.
Upstairs and downstairs bars open at 5:00.
Serving food 5:30-8 PM.
Children 10 and under: $7
Takeouts: $13 (20 minute wait time, call-in only)